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Wisconsin Oven for Fabricated Metal Parts

Fabricated metal parts can range from small brackets to welded assemblies that need blasting, coating, curing and inspection before they move to assembly or shipment. Wisconsin Oven curing equipment may sit beside powder booths, liquid paint booths, prep areas, conveyors, carts and part racks. Double D Mechanical installs, relocates and services the oven, airflow, exhaust and utility connections that support those finishing steps.

Discuss your installation

Brand names identify the equipment discussed. Discuss your equipment model and installation scope with Double D; manufacturer authorization is not implied.

Part Mix And Loading Method

A fabrication shop may run flat plates, weldments, guards, covers, frames and hardware through the same cure equipment. The oven opening, rack spacing and floor approach should match the heaviest carts, tallest hangers and most awkward part geometry used in regular production.

Prep Coating Cure Sequence

Blast rooms, paint booths and powder booths should feed the oven without sending finished parts back through dirty prep areas. Installation planning should look at cart turns, conveyor elevation, staging lanes, cooling space and the hand-off to quality checks or packing.

Combustion Air And Exhaust Paths

Oven heat, exhaust and make-up air should be planned with the surrounding booths so one system does not create pressure problems for another. Duct routes, roof penetrations, gas piping and electrical feeds should be coordinated before equipment is anchored.

Service Points Beside Production

Fans, burners, filters, doors, seals, controls and conveyor drives need access after the line is running. Guarding, part racks and storage zones should not close off inspection points or make routine service depend on moving unrelated equipment.

  • List part families and the largest loaded rack.
  • Mark booth, blast, oven, cooling and inspection positions.
  • Identify existing gas, electrical, exhaust and roof conditions.
Project questions

Frequently asked questions

What part information helps with oven planning?

Part size, weight, rack style, hanger spacing, coating type and expected movement through prep, coating, cure and cooling all help define the layout.

Why review nearby booths when installing an oven?

Booths and ovens share building air, utility routes and production aisles, so their locations can affect pressure, exhaust routing and operator access.

What makes fabricated parts different from a single product line?

The part mix can change often, so clearances and handling space should cover the largest and most awkward regular workpieces.

What should be checked before relocating curing equipment?

Check panel condition, doors, fans, heaters, controls, conveyor interfaces, duct compatibility, utility routes and access into the new area.

What should be ready for the first walkthrough?

Bring process flow, part drawings, rack dimensions, utility locations, roof access notes and photos of existing finishing equipment.

Plan your installation

Bring us the equipment details.

Share the manufacturer, equipment size and plant location to discuss your project.

Request a quote832-514-9736